BIONATURAE: Organic Traditional Egg Pappardelle Pasta, 8.8 oz
$6.34
Artisan Crafted in Italy
Certified organic eggs
Slow, low-temperature drying to preserve flavor
Extruded with bronze dies
Description
Bionaturae Traditional Egg Pappardelle tastes like homemade pasta you would eat in Italy, crafted with durum wheat grown exclusively in Tuscany and certified organic eggs. Our pasta artisans have mastered the craft of making these beautiful egg pasta nests that will make any meal feel special.
Additional information
| Weight | 0.638 lbs |
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