A versatile herb commonly found in Italian and French recipes. Basil has a natural affinity for egg or seafood dishes or pasta sauces. Try a teaspoon on summer vegetables, salads and cooked squash to enliven flavor. Exceptional in tomato dishes or with cheese and olive oil.
MORTON & BASSETT: Basil, 0.4 oz
$6.39
+ Free ShippingAll natural
Salt free
No MSG
No preservatives
Non-irradiated
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