Our Irish Breakfast tea pays tribute to the Irish, who are well-known for their love of strong teas. This blend combines teas carefully selected from four distinct regions to give it added body, flavour and strength.
The bold taste originates from teas grown in the tropical climate of Assam and the rich, amber color from teas grown in the fertile terra rossa soil of Kenya. The hardiness from these regions is complemented by the softer and more subtle teas from Indonesia and China to yield a full-bodied tea with a smooth finish
TWINING TEA: Irish Breakfast Decaf Tea, 20 bg
$4.97
+ Free ShippingBlack tea is the world’s most common variety of tea. It is fuller-bodied and has the strongest tea taste. Black tea is made by exposing the enzymes contained within the tea leaf to oxygen, which turn their color from green to brown. Of all the major tea types, black teas undergo the longest process of oxidation. English Breakfast and Earl Grey are two of the world’s most popular blends of black tea.
Weight | 0.1763696 lbs |
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