We slow simmer savory leeks, onions and garlic, adding carrots, celery and vine-ripened tomatoes for garden-fresh flavor. Sip a cup of warm plant based vegetable broth instead of coffee or tea. For an even better sipping experience, add a slice of lemon, ginger or some fresh herbs. Our USDA-certified organic broth is made from non-GMO ingredients and is fat free* and gluten free. *See nutrition label for sodium content