Made from wild-caught black anchovy and sea salt, first press Red Boat 40°N is barrel-aged using a centuries-old fermentation tradition. No preservatives or additives. Just unsurpassed quality and flavor.
RED BOAT: Fish Sauce 40 N, 250 ml
$10.70
For over a decade, our family business has made the best Vietnamese flavors from the purest ingredients so you and yours can enjoy delicious food.
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