The earthiness of beets are balanced and mellowed by the crunchy, mild sweetness of cabbage and hints of pear, ginger, and cilantro.
Nutrient-dense and naturally probiotic, our Red Beet and Cabbage Kraut adds a pop of color to a variety of dishes. Use it as a vibrant topping for sandwiches and burgers, a flavorful side for roasted meats, or a refreshing addition to salads and bowls. Each bite provides a delightful combination of crunch, tang, and a hint of sweetness.